(PREVIOUSLY) My cuisine tastes the best to everyone.
She just doesn't get it. Adults and kids have different tastes.
If you make it to the taste of adults, the kids won't like it.
Try not to finish it if you can.
This is the best Napolitan in the world made by me.
This is the best!
I've never tasted this kind of Napolitan before!
I win!
The contract was cancelled? What do you mean?
But a Japanese businessman became our middleman.
What are you doing?
They terminated their contract with Chef Hoshino.
So she actually has nowhere to go?
I'll definitely get three stars again!
I'll open my own restaurant.
Since no one is reliable, I'll make my own restaurant.
Your own restaurant?
Do you plan to build a temporary shed?
No, you can't build a temporary shed here.
It'll definitely become a hot topic if I open my own restaurant.
That woman is getting weirder and weirder.
That's true. She's scary. Let's go.
Wait.
All right!
The headmistress wants us to set up a notice board at the corridor.
Let's get it done today.
The headmistress?
My restaurant is done.
Do you want to have a look?
Do you?
You do, don't you?
Sudo-chan,
this is the first time my restaurant is revealed. Film it well!
Are you really going to open a restaurant?
This is my restaurant.
It's a three-star restaurant!
This is your restaurant? It's just a stall.
You can now taste three-star cuisine at a stall. It's totally worth it!
Customers around the world will gather here.
At your stall?
No, I don't think so.
What about the school lunch?
I'll continue doing it. I need the money to buy ingredients.
This may be against the rules. We're forbidden to have part-time jobs.
Are you sure this is okay?
I've checked with the headmistress.
She said it would be fine as long as I submitted an application.
A three-star French stall? This is getting more and more interesting.
Operating a stall isn't an easy job.
I'm going to be busy.
School lunches during the day and this stall at night.
We're serving omelettes for today's lunch!
What are you doing?
I'm beating the egg whites and then mixing it with the egg yolks.
Why are you doing that?
What a question. This makes it more delicious!
All right. Let's enjoy the meal!
- I'll enjoy the meal! - I'll enjoy the meal!
- It's delicious! - It's so soft!
It doesn't taste like eggs.
Miss, another bowl of rice, please.
I want an extra bowl of rice too!
Here, vegetable tempura.
Uncle School Lunch,
the omelette is so soft. It's very delicious!
- It's so tasty unlike what we had. - I see.
That's right! Do you know what's different from the usual?
Beat the egg whites until they're light and airy,
then mix in the egg yolks and cook it...
and it'll become soft and really delicious!
We added a lot of vegetables into it so it's very nutritious!
Eat up!
It's delicious!
All right. That's all for the kids.
It's now time to cook for the adults. Get ready for my restaurant!
All right.
The omelette was received very well.
It's indeed very tasty.
What's wrong?
I'm thinking about the bean dishes for next month's menu.
The leftover rates for bean dishes are usually high.
The kids don't like beans so much?
Yes. Every school has a hard time making the kids eat beans.
I wonder what kind of bean dishes that woman will make.
To make the best cuisine, the ingredients must be good as well.
Ouch!
- Sorry! - Sorry!
- Aunty! - Aunty!
Goodness. You're playing football here today?
We can't use that field today,
so we moved to this sports field.
What a coincidence. I'm running a mobile restaurant too.
But the field has really bad turf, so it's hard to play football here.
As long as you have outstanding technique,
you can do well wherever you are.
Even Cristiano Ronaldo...
can score a great goal on a shabby sports field.
Defend!
Darn it!
The competition begins now!
- Mitsuko! - Good morning!
Good morning!
- Mitsuko-chan, long time no see! - How are you? Long time no see.
- Long time no see. - Good morning. Hi.
Good morning.
Morning markets really are still preferable.
I'm energised somehow!
Long time no see, everyone!
Goodness! Why are you here today?
You're not working for La reine anymore, aren't you?
Yes. I'm opening my own restaurant, so I'm here to purchase ingredients.
Your own restaurant? Where is it located?
It's a stall.
A three-star chef like you is running a stall? That's nice!
Right? I can finally make my favourite dishes freely.
Freedom is the best!
The mushrooms are really good today!
That's true. They're very white and firm.
Shall I make a soup with them? This is going to be delicious!
I strongly recommend the beef tenderloin today.
The fat isn't distributed evenly. This isn't the best.
You still have a high standard.
The Yonezawa tenderloin is nice. Shall I use them for steaks?
I'm sorry. La reine already reserved it.
What a pity! I see Okudera came early.
- No, he didn't come. - He didn't?
La reine has changed their procurement method.
They'll send us a fax regarding the ingredients they want,
and we'll choose the best ones for them within their price range.
Why didn't they come evaluate the ingredients themselves?
They said it's more effective this way.
What do you mean?
You're too troublesome. Without you,
we can do business much more easily.
He's here.
I told you never to come here again.
I didn't go to your store.
It's lucky you're not working there anymore...
so we could resume our business with La reine.
We spent so much effort to purchase the calf tenderloins...
but you were unsatisfied with them, saying they were too small.
When we finally purchased the hares,
you said they were raw and didn't purchase them.
You're so picky.
Our business nearly went bankrupt because of you!
It's a chef's responsibility to find the best ingredients...
to prepare the best cuisine.
I really need to go back and prepare the school lunch.
Thank you!
- Come again. - Sure!
Thank you.
Boss!
We managed to purchase the best guinea fowls!
Shall we send them to La reine?
Just send them the usual ones.
They won't check them seriously anyway.
This tastes the best!
My restaurant is finally opening soon!
Can it really move?
It's impossible.
I tried to pull it before but it wouldn't budge.
It's moving.
She really is a monster!
She could have been a top sumo wrestler.
What do you think about her stall?
It can't possibly go well.
Aunty, what's that?
It's my restaurant.
When you understand the real taste of food, come and try my dishes.
Her name is Hoshino Mitsuko,
a genius chef who makes the impossible possible.
Her next challenge is to juggle both school lunches...
and her French cuisine stall.
The menu tonight is a chaotic full course.
CHEF: THREE STAR SCHOOL LUNCH Episode 4
Subtitles by VIU
Ripped and synced by gabbyu@subscene
- Let's set up here. - Yes, Sir.
Is it okay? Make sure it doesn't move.
Yes, Sir.
I told you to make sure it doesn't move.
- I'm sorry. - What are you doing?
Please pardon the intrusion.
Sudo-chan,
I granted exclusive filming rights to your TV station.
I'm giving you special treatment, you know.
We still don't know if this will be aired.
Yaguchi-san said we would only use it if it was interesting.
All right. The restaurant is open.
There's a restaurant here.
It wasn't here yesterday, was it?
"Chez Mitsuko"?
No one realise this is mine?
What's wrong with them?
All right. Would you like to come have a taste?
We serve the best cuisine cooked by a first-class chef.
Hey! That woman...
You're right.
- The Food Poisoning Chef! - The Food Poisoning Chef!
You're still talking about that?
No, I'm a three-star chef.
It's already 11 PM.
Ask her when she's closing up.
But...
- Excuse me? - Yes?
When are you closing?
When my ingredients are sold out.
- So you're not going to close? - What are you talking about?
Fall down and you'll...
You...
After you've eaten my food,
you'll definitely say this.
It tastes the best!
I guess I'll give a try then.
Fall down and you'll...
I'll try it out.
Come in. Have a seat.
- All right. Welcome! - It's warm.
May I have the menu?
Our restaurant only serves fixed courses.
- Here's the menu for the day. - Where is it?
I can't read this. I've never learnt this language.
What kind of alcohol do you have?
Here's the wine list.
All right. Thank you.
I'll have a beer.
I can't read this too. This is giving me a headache.
The Pomerol suits the dishes today very well.
- Po... I'll leave it in your hands. - Sure.
Wait. Am I drunk?
Am I home?
This is auspicious lobster salad.
Wow. It looks so "fashionable".
Prawns? Well...
Delicious!
What is this? It's so delicious!
Mushroom soup.
A soup?
It's good.
It's so good. This is really good!
Tongue fish rolls.
My goodness. This is delicious!
It's incredible!
Beef fillet rossini.
What is this?
I've never tasted something like this.
It's so delicious!
It's the best!
Thank you very much.
It's so delicious.
My goodness! It was really incredibly delicious!
- I'll come again. - Please do.
- I'd like the bill now, please. - Of course!
- Here's your bill. - All right.
It was so delicious.
Thank you for the meal!
Dear customer,
- are you drunk? - It was delicious.
Please confirm the bill.
What's wrong? Confirm the bill?
One, ten, hundred, thousand, ten thousand...
Ten thousand?
32,400 yen?
15,000 yen for the course, 15,000 yen for the wine...
and then the sales tax.
32,400 yen?
Hey, be serious! This is a month's salary!
Isn't this a stall?
This is a three-star stall!
You've enjoyed dishes made from the very best ingredients...
such as truffles and foie gras from France, as well as Yonezawa beef.
This is your only chance to taste such great dishes.
It was a French full course by a three-star chef, Hoshino Mitsuko.
- They're worth... - An unscrupulous store!
What did you say? -This is an unscrupulous store!
- It's an unscrupulous store! - Wait a second!
- Get out of my way. - Can I order some food?
We only have fixed courses. Is that okay for you?
Get out of my way.
Give me a hot sake and some fried tofu balls.
This isn't an oden stall!
Miso noodles then.
We don't serve that too!
15,000 yen?
That's too expensive.
That's so expensive!
- Forget about it. - Let's go.
Would you like to have a taste?
Would you like to have a taste? Welcome.
Did you put an extra zero by mistake?
I didn't.
A three-star first-class full course meal can't be only 1,500 yen.
I see. I'll have some chicken skewers and go home.
They totally don't understand the value of my cuisine.
Would you like to have a taste?
You can taste the best French full course meal at only 15,000 yen.
Miss, my dishes are definitely worth 15,000 yen.
This won't do.
How was it?
Stop asking that.
She only had a drunk customer who didn't even pay.
I see.
She definitely can't have that price for food served at a stall.
And her customers are drunk.
(FRENCH FULL COURSE MEAL. HIGH CLASS WINE. FROM 15,000 YEN)
Hoshino Mitsuko took up a new challenge after the school lunches.
She's running a stall!
The only menu is a fixed French full course meal...
at the price of 15,000 yen.
You'll need at least 30,000 yen to have a full course at a restaurant.
But now you can have one at half the price here.
Chef Hoshino's dishes, made from the very best ingredients,
can be had at only 15,000 yen.
Is she an idiot?
That stall definitely won't become popular.
What are you doing? Here.
She's indulging in the fantasy that she's still a three-star chef.
And she just revived her image a little...
as she made nice school lunches.
If she could become popular with that,
I would start a sumo hot pot stall.
What are you doing?
But it does sound delicious.
It's Reiko-chan.
Hello? Reiko-chan, what's the matter?
Dinner together tomorrow? Sure, no problem.
What do you want to eat?
French cuisine? That's nice.
No, not that, please.
Thank you very much.
Reiko-chan, do you really want to visit Hoshino-san's stall?
She used to be the executive chef of La reine, right?
But she was dismissed.
I couldn't make a reservation at La reine.
I've always wanted to try their food.
But it's very expensive!
La reine's price is double hers.
But it's only a stall.
That's why it's so special!
But she has a really bad personality.
My goodness! You're annoying!
Stop grumbling! You're annoying!
I'm not going to eat her personality anyway.
Shut up and bring me there.
I'm sorry! Well, it's there.
Wait, Reiko-chan!
Wait for me, Reiko-chan.
Hello.
- Well now! - Hello.
Goodness! It's really her.
She insisted on coming to your stall.
Good. Among your 14 girlfriends,
there's at least one who knows the taste of good food.
- 14? - That's right.
What does she mean by 14? - 14?
What did she mean by 14? - 14?
- Right, 14...
That's Hoshino-san's pet dog. It should be around here.
Johnny?
I just couldn't get a reservation at La reine.
La reine?
I'm not working there anymore,
so their ingredients aren't that nice now.
You can only taste real good food here.
Please have a seat.
- Please. - Thank you.
I've never tasted something like this. This is the best!
Thank you very much.
It's delicious!
Although it's delicious, it costs 15,000 yen per person.
That's 30,000 yen for two.
Do you have seats for two?
Sure. Please come in.
Hello there.
Actually, I've had...
your dishes at La reine before.
- Really? Thank you very much. - You're welcome.
I saw this on TV.
We can taste your food again, and at 15,000 yen. It's so cheap.
- Is it really that cheap? - It's very cheap.
Right?
- Sudo-chan, film us well. - Yes, Ma'am.
Good evening. There's four of us. Can we sit outside?
- Sure. I'll be right there. - Okay!
- It's full? - Isn't this the place?
When did that queue start? Really?
Kakitani-sama, how was the food?
It's amazingly delicious.
Your restaurant is doing so well after the renovation.
- Thank you very much. - By the way,
Hoshino Mitsuko finally figured out the rules of school lunches...
and she's doing quite well.
That's right.
She's even running a stall. It seems to be well-received.
That's true.
But there are rules in running stalls as well.
(SOUP - CHOWDER SOUP MAIN DISH. TERIYAKI CHICKEN)
(SIDE DISH - STEWED POTATOES WITH MIXED BEANS)
Araki-san.
That woman's stall is doing very well.
I tried it out too and experienced a culture shock.
It's popular due to the difference between a stall and a restaurant.
I just don't get it.
Should I run a sumo hot pot stall too?
People think her dishes are cheap even though it's 15,000 yen.
Wait. 15,000 yen?
What is she selling?
French full course meals.
French full course meals?
- Hey. - Yes?
What's wrong with her? She set up a stall selling French full courses?
That's right.
That idiot.
There are rules in running stalls as well.
(CHEZ MITSUKO 10TH DAY AFTER OPENING)
It was really delicious.
- Please come again. - Thank you.
Thank you for your patronage.
If this continues, I can open up a restaurant in less than a year.
Hokkaido anglerfish and Tamba wild boar?
These are the best ingredients of the season.
And I can have a full course at 15,000 yen. That is cheap.
This customer knows his food well.
Welcome! Please come in.
What are you doing here?
I heard you opened a restaurant,
so I really wanted to come have a taste.
Really?
I'll let you experience the real taste of food then.
This is Hoshino Mitsuko's French full course meal...
that's cheaper and more delicious than La reine's.
Please have a seat.
French pâté with sirloin duck.
The perfect combination in the colours.
The freshness of the meat is retained.
Chestnut pottage.
You made a pottage from chestnuts?
This is really the best dish to have before the main dish.
Anglerfish bacon roll with orange sauce.
This sauce is made from different kinds of shellfish.
It brings out the concentrated fragrance and sourness of oranges.
Impressive.
Caramelised boar chop.
This is really...
This is my first time eating this kind of food.
You caramelised wild boar.
These are the best dishes I've had.
I'm impressed. You can serve food of the same quality at a stall.
It's not the same. It tastes better than food served in restaurants.
Unbelievable.
But you'll have to make sure your restaurant can continue.
Thanks to you, it's full every day.
The next customer is here.
Thank you for the meal.
Good evening.
Good evening. Hi.
You're the one selling French full course meals at a stall?
That's right. Would you like to try it out?
But I won't give you any discount just because you're a policeman.
What are you talking about?
You're breaking the law.
Have you obtained a permit for this stall?
A permit?
Please come with me to the police station.
Wait. Are you going to arrest me?
- Enough already. Come with me. - No. You can't do this.
If you want to set up a roadside stall,
you must first apply for a permit from the police.
I apologise.
And a stall can only sell one type of food.
You can't sell full course meals at a stall.
I apologise.
You'll be educated by the Health Department soon.
Here you go. The detailed laws are all in here.
Rules?
Why are there rules everywhere?
I can't let you go before you familiarise yourself with the laws.
Come on. I thought I was finally free.
Be careful with fire.
Be careful with...
What are you doing here?
- The officer wanted to talk to me. - Did you mess up again?
- He was flirting with me. - What?
And that marks the end of her stall!
It's not easy to obtain a food stall permit.
Even if she manage to obtain a permit, the business won't survive.
The problem is she can only serve one type of food at a stall.
She can't sell her signature full course meals.
Mitsuko-san must be depressed now.
It was going so well when she just opened.
And she seemed to be enjoying it.
I'll run the stall on her behalf then.
I'll only serve sumo hot pots. That's only one type of food.
I heard we're serving stewed potatoes with mixed beans today.
I came up with an idea to make it really delicious!
Guess what I'm going to do.
But do you all understand three-star cuisine?
She's still her usual self.
She doesn't seem depressed at all.
Hey, how are you going to cook it?
- Don't stew them. Fry them. - Fry them?
Fry the beans and potatoes until they're crunchy...
and flavour them with seaweed. Seaweed potato beans!
What are you talking about? Araki-san said we would stew them.
The ingredients, calories and nutrients remain the same.
We just throw all the ingredients into a pot in a stew.
It's going to be troublesome if we have to fry them.
We'll have to reschedule our work too if you change it last minute.
I'm looking forward to the kids' reaction!
We won't make it in time if we don't hurry.
She still doesn't listen to anyone!
What's that smell? It smells good.
This smell really stimulates your appetite.
She really does have a good imagination!
And her stall has failed...
but she doesn't mind at all.
Perhaps she enjoys doing this.
To her, cooking is enjoyable.
Be it for her stall or for the school lunch.
What are they serving today?
- The beans! - The beans?
I don't like them.
They ruin my appetite.
I don't like beans too.
- I hate beans. - Me too.
What's that smell?
- It smells good. - It smells good.
What's that smell? It smells so good.
What is this great smell?
They changed the cooking method of the mixed beans.
They made seaweed potato beans!
How could you be late on such an important day?
I have no idea.
- You overslept, didn't you? - Don't say that!
Wait. Do you smell something good?
- Don't change the topic. - It smells good.
It smells good!
But aren't these beans?
I'm sure they taste good!
I'm sure they're disgusting.
- I hate beans too. - I'm sure they taste bad.
I'm sure they taste good.
Start filming.
Try not to finish it if you can.
This is my best seaweed potato beans.
Let's enjoy the meal.
- I'll enjoy the meal! - I'll enjoy the meal!
Dig in!
It's delicious! What is this?
- It's so delicious! - It's so good!
It's so tasty!
I've never tasted something like this.
They taste like potato chips.
Another bowl of rice, please.
This tastes the best!
Really?
It's delicious.
Thank you very much!
- Really? That's great. - This is really delicious!
Headmistress!
I want to see the kids' reaction too.
Chef Hoshino, your seaweed potato beans surprised me.
They were really delicious.
I'm the one who made them after all.
I heard your stall is doing very well too.
Serving French full course meals at a stall. How nice.
Well, yes.
I'd like to try it someday.
(LEFTOVER RATE OF BEAN DISHES.)
(ROASTED KIDNEY BEANS WITH TOMATOES AND CHEESE, 12.7%, 6.17KG.)
(MIXED BEANS WITH CHEESE, 10.2%, 4.96KG.)
The seaweed potato beans were received very well by the kids.
The kids were interested by the good smell before they started eating.
That smell reminded me of Araki-san's fried chicken.
That smell is indeed irresistible!
It's just like The Piped Piper of Hamelin.
Everyone gathers around when they smell it.
I'm craving for it now!
Is it really that delicious?
It is indeed, Haru-chan.
Araki-san,
please make your fried chicken for Haru-chan.
That's just your excuse for a gathering.
I'd like to eat Araki-san's grilled salt-water eel too.
That's great too!
Araki-san, make them for us.
I'll have to go to the market for the ingredients.
Please go then!
- You all... - You're bad!
Haru-chan doesn't feel like going.
Aren't those pants?
Good morning. Long time no see.
Do you have any nice stuff?
- Long time no see! - Long time no see!
Do you have any fresh salt-water eel?
Salt-water eel? Please wait!
Aren't you the nutritionist?
You're in Chef Hoshino Mitsuko's school lunch programme, correct?
(SPECIAL SEAFOOD SALE)
I'm Shinoda, the owner of La Cuisine de La reine,
the restaurant she used to work at.
La Cu... The name sounds like a tongue twister.
It means "The Queen's Kitchen".
The queen isn't there anymore though.
Kakitani-sama, I'm in your care.
Same here. I'm in your care.
I'll recommend an unknown restaurant to you after the interview.
I'm looking forward to all restaurants recommended by you.
Who is he?
He's the nutritionist...
in Chef Hoshino's school lunch programme.
No wonder. He looks familiar.
Speaking of Hoshino Mitsuko, you suffered a lot...
due to the food poisoning incident, didn't you?
That's right. I went through so much.
What's wrong?
It feels good. It's done. Look.
Just one dish?
Hey, Hoshino Mitsuko!
Is the customer that had food poisoning...
the food critic, Kakitani Hideyuki?
That's right.
Why? Do you know him?
And I've told you many times, they made up the incident.
Kakitani and Shinoda conspired together...
and made up the food poisoning incident.
Their purpose was to cast me out of the restaurant...
and the world of French cuisine.
Is that really true?
Of course. Absolutely.
But why are you asking about that?
You should join the gathering tonight.
You can run a business at a place like this?
Idiot, the business is great here.
Wait. What's going on? Hey.
I can't open the door. Hey, open the door!
Fried chicken?
I used to sell them at a stall.
You used to run a stall?
Here you go!
- Thank you for the food! - It's hot!
- Be careful. - Thank you for the food!
Delicious! It's the best.
I can't take it. This is so delicious!
It's so crunchy. It's the best!
Araki-san's fried chicken is always the best.
Delicious! It's so delicious!
Leave some for me.
- Hey, don't forget me! - Here you go.
Open the door. I want to eat it too. Hey!
A stall is an open kitchen.
As long as there is good food, people will gather there.
Use that one type of food to attack their five senses.
First of all, it's the smell.
The smell?
The kids were attracted to...
the seaweed potato beans because of the great smell, right?
You must use the fragrance to attract the customers.
And stimulate their appetite with the sound.
And arouse their appetite with the appearance.
Finally, it's the taste when they eat it.
You win as long as...
you stimulate the customers' sense of taste...
and that they think your food is delicious.
I moved from a stall to a store by only selling this fried chicken.
How is it? Araki-san's fried chicken is the best, isn't it?
It's delicious!
Hey, you should say it's the best.
50 points.
That's if my food worth 100 points or full marks.
Goodness. And I taught you with such kindness.
No, you should be happy.
This is the only time I've given 50 points to someone in five years.
This is splendid! It's 50 points for you!
Try making fried chicken that tastes better than mine.
I don't make fried chicken. I'm a French chef.
I'll make the one dish that stimulates the five senses!
I'm going home. Thank you very much!
That door is locked!
Hey, you should really be happy. It's 50 points.
It was great! Good job!
What's wrong with that woman?
It's delicious, isn't it?
50 points?
Does the food critic who got food poisoning after eating...
Chef Hoshino's food is somehow related to Araki-san?
He criticised Araki-san's store in a magazine.
Araki-san's stall was well-received, so he came to visit his store.
But Araki-san didn't give him any special treatment,
so he was unhappy.
Kakitani said Araki-san was cold, had a bad personality...
and didn't have anything special for regular customers. That's nonsense!
Araki-san got furious and threw some water at him.
So that guy...
rated Araki-san's restaurant as the worst in the magazine.
That's unbelievable.
But I know that it's the best restaurant.
Because it serves such delicious fried chicken...
and grilled salt-water eel.
Araki-san has a lot of delicate dishes.
Even after he closed his restaurant,
he continued to improve his dishes to make them better.
Araki-san loves cooking just like that woman.
Araki-san would kill you if you liken him to Mitsuko-san.
By the way,
why is Sudo-chan here?
Because Yaguchi-san told me to report to her if anything happened.
Araki-san's fried chicken was delicious!
- You're being noisy. - I want to eat 10 more pieces.
You're noisy!
I ate all of them!
Shut up!
Can I really eat here? You're full for the next three years.
You helped me a lot with the Michel Blanchot information.
I'd really love to have you taste our food.
It's really delicious.
I feel bad for Hoshino Mitsuko's stall.
That's true. As a producer, I really wanted to see...
how popular it would become.
But the rules are the rules.
That's right.
But Hoshino Mitsuko made the best school lunch for the kids...
while abiding by the rules of school lunches.
Now she might also make the best cuisine...
for her customers while abiding by the laws on stalls.
She can't serve full course meals anymore.
That's right.
That's why she's going to serve just one dish.
Hoshino Mitsuko's very best dish.
A stall is an open kitchen.
As long as there is good food, people will gather there.
Attack their five senses. First of all, it's the smell.
The kids were attracted by the smell, weren't they?
And stimulate their appetite with the sound.
Arouse their appetite with the appearance.
Finally, it's the taste when they eat it.
You win as long as you stimulate the customers' sense of taste...
and that they think your food is delicious.
Duck. Let's go with duck!
Hey! Give me a duck.
I want to serve Hoshino Mitsuko's famous duck confit at my stall.
No ducks.
They're sold out.
(RESERVED FOR LA REINE)
Mae-chan, there you are! Hey, give me your best duck.
No ducks.
They're sold out.
Here too?
(RESERVED FOR LA REINE)
I'd like to buy a duck. Show me your ducks.
No ducks. They're sold out.
What are you talking about? Aren't those ducks?
I forgot to put on the sticker. They're for another buyer.
What's going on? They're sold out everywhere!
All the shops are forbidden to sell you anything.
Who's making them do this?
La reine.
(RESERVED FOR LA CUISINE DE LA REINE)
(ON THE NEXT EPISODE) The school lunches will be terminated?
Food prices have soared so the budget isn't enough.
Are they really going to stop providing school lunches?
We can't stop providing school lunches even for a day!
Even with only second-rate ducks, I'll make the best dish.
This is what a first-class chef does.
Neo Bistro La reine.
I was inspired by Hoshino Mitsuko's stall.
We have to find cheap ingredients to keep the budget under control.
Your collaboration is turning out to be a huge success.
We didn't collaborate.
An alternative plan that's made based on purchased ingredients.
This is interesting.
The kids are waiting for the school lunch made by me!
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